OUR KEY ATTRIBUTES

• OUR BEANS - are specialty grade scoring 80 or above by the SCA.

• OUR GRINDERS - are at the highest end of technology

• OUR ESPRESSO MACHINES - are the best in the world and are used in world barista championships

• OUR ROASTING - is never too dark so we don’t burn off the aromas and coffee flavors and to make sure we extract the correct notes for each origin

• THE WATER WE USE - is within a very strict range of both pH and TDS

• THE PRESSURE ON OUR MACHINES - is always controlled and in check