OUR VISION

To serve COFFEE with GOOD BASE every single time.

There are so many factors affecting the extraction of the perfect cup of coffee; from the beans used, to the machines selected, to the skills of the barista working behind the bar, to the humidity in the air, etc…

BASE COFFEE aims to optimize our operations to achieve consistency in what we serve and to always monitor and control the ever changing variables that affect the taste of coffee.

We also aim to provide you with new and rare coffees as we follow the harvest season, and accordingly adapt our methods to perfectly control and ensure the end result in your cup is never affected.